Paella and Spanish Tapas Catering in Orange County
Our Menus
MEAL
We offer premium Spanish-inspired catering packages that bring the authentic flavors of Spain to your event. Our offerings combine traditional charcuterie, artisanal cheeses, fresh Spanish omelets, and an optional signature paella service for a complete fiesta experience.
Our Core Offerings
Spanish Charcuterie
Ibérico ham, chorizo, and salchichón, cured with traditional techniques, presented on elegant boards.
Artisanal Cheeses
A selection of premium Spanish cheeses (e.g., aged Manchego, smoky Idiazábal) and complementary local options, paired with nuts and homemade jams.
Spanish Omelets (Tortilla Española)
Prepared fresh or chilled for optimal flavor, available in classic (potato and onion) or varied options (chorizo, spinach, piquillo peppers), cut into perfect event-sized portions.
Grazing Packages
Spanish Fiesta Package (20-30 people)
Tapas Basic Package (10-15 people)
2 types of charcuterie (200g each), 2 cheeses (150g each), 2 small omelets (8 portions each), artisan bread, and olives.
Spanish Fiesta Package (20-30 people)
3 types of charcuterie (300g each), 3 cheeses (200g each), 3 medium omelets (12 portions each), fresh fruit, nuts, bread, and jam.
Grazing table with extras: grapes, figs, crackers, and dips.
Grand Celebration Package (50+ people)
4 types of charcuterie (500g each), 4 cheeses (300g each), 5 large omelets (20 portions each).
Grazing table with extras: grapes, figs, crackers, and dips.
Paella Service
Elevate your event with our authentic Paella Service – the heart of Spanish cuisine! Prepared fresh on-site in traditional large pans, this interactive "show cooking" experience creates an aromatic centerpiece that delights guests. We use premium Bomba rice, saffron, and the finest ingredients to achieve the perfect golden crust (socarrat).
Available varieties:
Classic Mixta
(chicken, meat, seafood, and/or vegetables)
Marisco/Sea
(abundant fish and premium seafood)
Vegetariana
(seasonal vegetables)
Served with artisan bread, lemon wedges, aioli, and a fresh green salad.
Arroz Negro/Black rice
(squid ink and seafood)
Served with artisan bread, lemon wedges, aioli, and a fresh green salad.
Add Paella to any Grazing Package.
On-site cooking includes professional chef, equipment, and setup. Travel fees may apply outside our service area.Customization & Add-OnsAll packages and paella can be customized – choose omelet variations, add extras like piquillo peppers, gazpacho shots, or jamón Ibérico carving station. Contact us for tailored quotes and to create your perfect Spanish feast!
