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Handcrafted in small batches: Each 8” omelet features Idaho Russet potatoes and sweet red bell peppers gently confited in Spanish extra-virgin olive oil, blended with pasture-raised Pennsylvania eggs and sweet Georgia Vidalia onions. Only option when market is open.
Handcrafted in small batches: Each 8” omelet features Idaho Russet potatoes and sweet red bell peppers gently confited in Spanish extra-virgin olive oil, blended with pasture-raised Pennsylvania eggs and sweet Georgia Vidalia onions. Only option when market is open.